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Alcoholic beverage, wine, table, red


Nutrition Elements
Unit
(in 100g food)
Content
Highest
(of all foods)
Median
(of all foods)
Vitamin A (RAE) mcg 0 10737.241 7.054
Vitamin A (IU) mcg 0 52714.285 68.235
Vitamin B-6 mcg 0.057 12 0.082
Vitamin B-12 ug 0 98.89 0.000
Vitamin C mg 0 242.444 0.5
Phosphorus (P) mg 23.3 9913.043 92.857
Potassium (K) mg 127.184 16500 174.897
Manganese (Mn) mg 0.224 88.1 31.25
Sodium (Na) mg 3.883 38750 0.993
Selenium (Se) ug 0.194 1917.107 136.283
Calcium (Ca) mg 7.766 7369.565 3.513
Zinc (Zn) mg 0.135 90.809 0.551
Iron (Fe) mg 0.456 97.692 1.142
Magnesium (Mg) mg 11.65 532.627 20
Copper (Cu) mg 0.01 14.588 0.086
Energy (Calories) KCal 85.436 898.437 200.904
Cholesterol mg 0 1234.939 0.000
Protein g 0.067 61.305 4.692
Total Dietary Fiber g 0 51.173 1.088
Sugars g 0.621 100 1.684
Carbon Hydrote g 2.611 100 16
Fat g 0 100 3.268
Total Saturated fatty acids g 0 51.366 0.809
Total polyunsaturated fatty acids g 0 65.698 0.51
Pantothenic acid g 0.03 35.5 0.273
Total monounsaturated fatty acids g 0 74.647 0.949
Moisture (water) g 86.485 99.901 59.889
Dietary Folate Equivalents ug 0.97 2690 19.78
Niacin mg 0.224 88.1 0.993
Thiamin mg 0.004 9.02 0.073
Riboflavin mg 0.031 8.06 0.126





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